Baked Fudge

This is so good! It is intended to eat right out of the oven. We will triple the recipe and take it for Care Group tomorrow night.

Warm Baked Fudge
4 eggs
2 cups sugar
1/2 cup flour
3 T cocoa
1/4 t salt
1 cup melted butter
2 t vanilla
1 1/4 cups chopped pecans

Beat eggs until lemon colored. Mix together dry ingredients and add to eggs, mix until well blended. Add melted butter. Stir in vanilla and chopped pecans. Pour into an 8 x 12 inch pan. Set pan in a larger pan of water. Bake at 325 degrees for 50 minutes, until set like custard. Serve warm with whipped cream.

SERVES: 10